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Le Cellier Dinner Menu
Updated June '06Advanced Dining Reservation: Highly Suggested
Hours of Operation: Daily 4pm to Closing
Disney Dinning Plan: Yes
Enjoy all that the provinces of Canada have to offer at Le Cellier. Le Cellier features prime rib and filet mignon along with seafood specialties. The menu offers suggestions on wine pairings featured in the Canadian chateaus: Frontenac and Laurier. Each meal is served with Le Cellier’s unique bread sticks – pretzel, sourdough and multi grain. Kiosks outside of Canada offer various beverages, popcorn and the infamous pretzel bread from Le Cellier.
Starters
| Grilled Beef Tenderloin Kabob seasoned with house chili rub, roasted tomato and navy bean relish s |
$10.99 |
| Shrimp Cocktail wasabi slaw and horseradish chili sauce |
$9.99 |
| Prince Edward Island Mussels served chowder style with Applewood smoked bacon and potatoes |
$9.99 |
| Vine-Ripened Tomato Stack shiitake mushrooms, wilted spinach, balsamic reduction |
$7.99 |
| Le Cellier Canadian Cheese Selection with housemade accompaniments |
$12.99 |
| Beef and Barley Soup rich beef broth and fresh vegetables |
$4.99 |
| Canadian Cheddar Cheese Soup bacon and Moosehead beer |
$4.99 |
Salads
| Mixed Field Greens crumbled blue cheese, pecan-shallot vinaigrette s |
$4.99 |
| Steakhouse Caesar baby romaine, sour dough croutons, creamy Caesar dressing |
$5.99 |
Entrees
| Le Cellier Mushroom Filet Mignon wild mushroom risotto, white truffle and herb beurre blanc, topped with fried parsnips |
$27.99 |
| 14 oz. New York Strip Steak garlic, grape tomato, frisee, and roasted Yukon potatoes, and finished with veal demi glace |
$26.99 |
| 7 oz. Filet Mignon glazed with maple barbecue sauce and accompanied by cream cheese mashed potatoes |
$26.99 |
| Herb Crusted Prime Rib roasted Yukon potatoes, finished with a veal demi glace |
$21.99 |
| Grilled Pork Tenderloin sweet potato puree, Apple Arugula Salad, and Sherry-Bacon Vinaigrette |
$19.99 |
| Free Range Chicken cast iron-seared over cream cheese mashed potatoes, string beans and mushroom sauce |
$19.99 |
| Seared King Salmon with sweet corn, edamame succotash, and corn puree with Maple-Ginger Glaze |
$19.99 |
| Sauteed Jumbo Shrimp oven dried tomatoes, Italian sausage, linguine, fresh spinach and Meyer lemon e |
$25.99 |
| Grilled Tofu and Vegetables Millet salad and finished with roasted vegetable nage |
$15.99 |
Sides and Sauces
| Oven-roasted Wild Mushrooms |
$3.99 |
| 14 oz. Cream Cheese Mashed Potatoes |
$2.99 |
| Creamed Spinach Gratinee |
$2.99 |
| Grilled Asparagus |
$2.99 |
| Bearnaise Sauce |
$1.99 |
| Veal Demi-glace |
$1.99 |
Desserts
| Happiest Celebration on Earth Chocolate Whiskey Cake chocolate cake brushed with whiskey, layered with chocolate mousse, finished with orange marmalade |
$7.99 |
| Strawberries and Balsamic Ice Cream |
$6.99 |
| Le Cellier Canadian Cheese Selection chef's selection of assorted Canadian cheese with housemade accompaniments |
$12.99 |
| Raspberry Sorbet |
$5.99 |
| Maple Creme Brulee caramelized maple sugar and housemade cookie |
$5.99 |
| Chef's Signature Dessert Plate |
$11.99 |
Le Cellier Dinner Menu Reviews
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